Wednesday, March 16, 2016

You Can Have Your Cookie Dough and Eat It Too!

As a child, my favorite part of homemade cookies was getting to eat the raw dough. BUT then we found out that it was not safe to eat raw cookie dough and the end of cookie dough eating began.

Eating Raw Cookie Dough is  back!


Alpendough- Vegan and Gluten-Free

Alpendough has created a Gluten-Free and  Vegan (no eggs) cookie dough that tastes amazing. These cookies were by far my favorite cookies I tried at the Expo. They are soft and gooey. The flavor is fabulous and the raw cookie dough was so much fun to sample.  

I came home from the Expo feeling very good about the future of gluten-free products. There are many new and innovative companies bringing quality products to the market. 

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