Dr. Costa and Marian Z Geringer Will be Speaking at Stowell's

 Join us Saturday, March 8, 2014 at 9:30 a.m.

The “Hidden Effects” of Common Foods on Learning, Attention, and Behavior

Special Guests Dr. Cynthia Costa and Marian Geringer share with

Parents and Professionals

• Which Common Food Ingredients are the BIGGEST Roadblocks to learni
• (HINT – Sugar is only one of them!)
• Can Changing Diet Take a Student from Failure to As?
•  Why Can Some Kids Eat ANYTHING While Others Have to be on a Very Strict Diet? 
• Diet and nutrition play a HUGE role in the success of many students. These factors are often overlooked because they are subtle and they don't affect every child the same way. 
  
  
  Dr. Costa is an expert in helping families look at which nutritional factors are interfering with behavior and learning; then planning a strategy to overcome the issues.
  
  
  Marian Geringer, Gluten-Free Life coach helps families navigate the practical application of making dietary changes.
  
  
  Date: Saturday March 8, 2014
  Time: 9:30 a.m. – 11:30 a.m.
  Place: Stowell Learning Center
  15192 Central Ave. Chino, CA 91710
  Reserve your spot today. Go to: www.learningdisability.com or call 909-598-2482
  
  SLC Chino • 15192 Central Ave., Chino, CA 91710 • (909) 598-2482
  SLC Irvine • 1150 Main St. Suite C, Irvine, CA 92614 • (949) 477-4133
  www.learningdisability.com
  
  
   

Sometimes the Feeling of Gratitude Can be Overwhelming!

I had the opportunity to do a talk for a support group called Mom's in Charge. The talk required a power point. I prepared by first doing an outline and then building the power point. I spent several days creating it.
Part of the talk was about my  family and my journey to health.

I started writing about how my family had to go gluten-free over 4 years ago then I started reflecting on the past. I realized that this journey to health spans over 22 years and started when my daughter was 2 years old. The steps happened a little at a time. Each step included an education and then a transition to adapt to a new way of eating or a new supplement or alternative medicine.  Many times it was subtle and was barely noticed and other times it took on a more obvious face.

What I didn't notice was the big picture this journey was painting, until now.

Even more powerful then writing about this journey and rediscovering the steps, was actually sharing it out loud. It has had a profound impact on me. I am just now letting the impact settle in.

I am very grateful for every step I have taken!
I am grateful that we are now gluten-free, soy-free and dairy-free because we are healing!
I am extremely grateful for Dr. Cynthia Costa!
I am most grateful for God and the guidance I have received over the years.